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English-German Dictionary

English-German translation for: (Sauce) Velouté
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Dictionary English German: Sauce Velouté

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English

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gastr. velouté(Sauce) Velouté {f} [auch: Sc. Velouté]
gastr. fish velouté (sauce)Fischvelouté {f} [Velouté de poissons, weiße Grundsauce aus Fisch]
gastr. velouté (sauce) [less often also: veloutée] [a smooth white sauce]weiße Grundsauce {f} [Sc. Velouté]
gastr. velouté (sauce) [less often also: veloutée] [a smooth white sauce]Weiße Grundsauce {f} [Sc. Velouté]
Partial Matches
gastr. green saucegrüne Sauce {f} [regional] [eine kalte Kräutersauce]
gastr. Frankfurt green sauce [also: Frankfurter green sauce]Frankfurter grüne Sauce {f}
gastr. mopping sauceBarbecue-Sauce {f} [zum Bepinseln des Grillgutes, auch: Mopping-Sauce]
gastr. port wine fig saucePortwein-Feigen-Sauce {f}
gastr. Andalusian sauceAndalusische Sauce {f} [Sauce andalouse]
gastr. espagnole sauceSpanische Sauce {f} [Sc. Espagnole]
gastr. Normande saucenormannische Sauce {f} [Sauce normande]
gastr. Normandy saucenormannische Sauce {f} [Sauce normande]
gastr. Swedish sauceSchwedische Sauce {f} [Sauce suédoise]
gastr. Tyrolean sauceTiroler Sauce {f} [Sauce tyrolienne]
gastr. demi-glace (sauce) [highly concentrated reduced brown sauce](Sauce) Demiglace {f} [eine der braunen Grundsaucen]
FoodInd. gastr. barbecue sauce <BBQ sauce>Barbecuesauce {f} <BBQ-Sauce>
gastr. bolognaise (sauce) [Br.]Sauce bolognese {f}
gastr. tartar sauceSauce tartare {f} [Tatarensauce]
gastr. Allemande sauce [generally known and mistakenly called as sauce Parisienne]deutsche Sauce {f} [Sauce allemande]
gastr. mole (sauce) [molé]Mole-Sauce {f} [Name für verschied. Saucen der mexikan. Küche]
gastr. HP Sauce®HP Sauce® {f} [britische Würzsauce aus den Schoten des Tamarindenbaums]
gastr. bordelaise sauceBordelaiser Sauce {f}
gastr. Bordelaise sauceBordelaiser Sauce {f}
gastr. Geneva sauceGenfer Sauce {f}
gastr. hollandaise (sauce)Holländische Sauce {f}
gastr. hollandaise sauceholländische Sauce {f}
gastr. hot saucescharfe Sauce {f}
gastr. Maltese sauceMalteser Sauce {f}
gastr. sauce hollandaiseholländische Sauce {f}
gastr. white sauceweiße Sauce {f}
gastr. chicken veloutéGeflügelvelouté {f} [Velouté de volaille, weiße Grundsauce aus Geflügel]
gastr. veal veloutéKalbsvelouté {f} [Velouté de veau, weiße Grundsauce aus Kalb]
gastr. Bavarian sauceBayerische Sauce {f} [Sauce Bavaroise / Sc. Bavaroise]
gastr. divine sauceHimmlische Sauce {f} [Sauce divine / Sc. divine]
gastr. Alfredo Sauce [also: alfredo sauce]Alfredo-Sauce {f}
gastr. sriracha (sauce)Sriracha-Sauce {f} [auch: Sriracha-Soße]
gastr. béarnaise sauceBéarner Sauce {f} <Béarner Sc.>
gastr. soubise (sauce)Sauce Soubise {f} [weiße Zwiebelsauce]
gastr. mornay sauce [sauce Mornay]Sauce Mornay {f} <Sc. Mornay>
gastr. mornay sauceMornaysauce / Mornay-Sauce {f}
gastr. espagnole sauceSauce Espagnole {f} <Sc. Espagnole>
gastr. Maltaise sauceSauce Maltaise {f} <Sc. Maltaise>
gastr. mayonnaise sauceSauce Mayonnaise {f} <Sc. Mayonnaise>
gastr. tartare sauceSauce Tartare {f} <Sc. Tartare>
gastr. sauceSauce {f}
gastr. sauceSoße {f}
gastr. (sauce) mousselineSauce mousseline {f}
gastr. béarnaise sauceSauce béarnaise {f}
gastr. bolognese (sauce)Sauce bolognese {f}
gastr. chantilly sauceChantilly-Sauce {f}
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