Dictionary English → German: [carcass] | Translation 1 - 7 of 7 |
English | German | ||
bled {adj} {past-p} [animal carcass] | 11 entblutet [Tierkörper] | ||
agr. to bleed [an animal's carcass] | 15 entbluten [nach dem Schlachten] | ||
to rot [carcass] | 9 veraasen [bes. Jägersprache] | ||
gastr. to singe sth. [e.g., fine hairs or bristles off the carcass of fowl or pig] | 6 etw. absengen [z. B. Federn / Kiele bzw. Borsten von Geflügel und Schweinigem] | ||
constr. carcase [Br.] [carcass] | 43 Korpus {m} [Rumpf, Grundteil] | ||
FoodInd. gastr. primal cut [Am.] [first division of a carcass] | Grobzerlegung {f} [Zerlegung von Schlachtkörpern] | ||
gastr. to burn the bristles or down off [the carcass of a pig or fowl] | die Borsten oder feinen Federn abbrennen [absengen] |
» See 42 more translations for carcass outside of comments |
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Contains translations by TU Chemnitz and Mr Honey's Business Dictionary (German-English). Thank you!
Links to this dictionary or to single translations are very welcome! Questions and Answers
Contains translations by TU Chemnitz and Mr Honey's Business Dictionary (German-English). Thank you!
Links to this dictionary or to single translations are very welcome! Questions and Answers
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